Sunan samfur:Bakar Ginger Cire
Tushen Botanical: Kaempferia parviflora.L
CASNka: 21392-57-4
Wani Suna:5.7-Dimethoxyflavone
Ƙayyadaddun bayanai: 5.7-Dimethoxyflavone ≥2.5%
Jimlar Flavonoids ≥10%
Launi:Purplefoda tare da halayyar wari da dandano
GMOMatsayi: GMO Kyauta
Shiryawa: a cikin 25kgs fiber ganguna
Adana: Ajiye akwati a buɗe a wuri mai sanyi, busasshiyar wuri, Nisantar haske mai ƙarfi
Rayuwar Shelf: watanni 24 daga ranar samarwa
5,7-Dimethoxyflavone yana daya daga cikin manyan abubuwan da ke cikin Kaempferia parviflora, wanda ke da anti-kiba, anti-inflammatory, da anti-tumor effects.5,7-Dimethoxyflavone yana hana cytochrome P450 (CYP) 3As.5,7-Dimethoxyflavone kuma shine ingantacciyar furotin ciwon nono (BCRP) mai hanawa.
Ayyukan A cikin Vitro:
Mafi kyawun aikin in vitro trypanocidal don T. brucei rhodesiense an yi shi ta hanyar 7,8-dihydroxyflavone (50% inhibitory maida hankali [IC50], 68 ng / ml), sannan 3-hydroxyflavone, rhamnetin, da 7,8,3′′, 4'-tetrahydroxyflavone (IC50s, 0.5 microg / ml) da catechol (IC50, 0.8 microg / ml) .? Ayyukan da T. cruzi ya kasance matsakaici, kuma kawai Chrysin dimethylether da 3-hydroxydaidzein yana da IC50s kasa da 5.0 microg / ml.
A cikin Ayyukan Vivo:
5,7-Dimethoxyflavone (10 mg/kg, na baka, sau ɗaya kowace rana, don kwanaki 10) na iya rage matakan magana na CYP3A11 da CYP3A25 sunadaran a cikin hanta na mice [1].
5,7-Dimethoxyflavone (25 da 50 mg / kg, na baka) na iya hana sarcopenia a cikin tsofaffin mice [3].
5,7-Dimethoxyflavone (50 mg / kg / d, na baka, na tsawon makonni 6) na iya rage yawan kiba da kuma hana hanta mai kitse a cikin berayen HFD [5].
MCE ba ta tabbatar da daidaiton waɗannan hanyoyin da kanta ba.Suna don tunani kawai.
